Italian - Parmigiano Reggiano - Various Sizes

Italian - Parmigiano Reggiano - Various Sizes
Italian - Parmigiano Reggiano - Various Sizes (click images to enlarge)

Italian - Parmigiano Reggiano - Various Sizes

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Product prices and availability are accurate as of 2018-11-10 15:42:52 UTC and are subject to change. Any price and availability information displayed on http://www.amazon.com/ at the time of purchase will apply to the purchase of this product.

Manufacturer Description

Few products in the world are distinguished enough to have their location built into their name, but Parmigiano Reggiano is one of them. Parmigiano Reggiano is a hard texture cheese, cooked but not pressed. The milk obtained, from cows on a strict regime diet of grass or hay, is exclusively from the territories of Parma, Reggio Emilia, Modena and part of Bologna and Mantova. The cheese is made every day, therefore it has a variability which represents the fruit of nature. You will notice that with age comes perfection characterized by tiny white crystals grains and this 24 month specialty has these markings.

Product Features

This cheese comes from milk obtained, from cows on a strict regime diet of grass or hay Parmigiano Reggiano is a hard texture cheese The cheese is cooked but not pressed Characterized by tiny white crystals grains 24 Month specialty aging process

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